Piemonte Menu Options
-Antipasti-
Agnello Tonnato
Sous Vide Leg of Lamb, Piedmontese Tuna Sauce, Caper, Mint
or
Accuighe al Verde
Anchovy, Bagnet Verde, Crostini
or
Grissini
Piedmontese Style Breadsticks, Rosemary, Chefs Cheese Selection
-Primi-
Agnolotti del Plin
Whole Egg Pasta, Beef and Spinach Filling, Roast Sauce, Herbs
or
Tajarin alla Salvia e Burro
Egg Yolk Pasta, Brown Butter, Sage, Parmigiano
or
Risotto Classico
Carnaroli Rice, Parmigiano, Onion
-Secondi-
Bollito Misto
Beef Shoulder, Pork Sausage, Oxtail, Meat Broth, Mostarda
or
Brasato al Barolo
Red Wine Braised Short Rib, Jus
or
Polenta con il Merluzzo
Cod Fish, Tomato Sauce, Polenta
-Contorni-
Zucchini alla Crema
Roasted Zucchini, Rosemary, Cream
or
Peperoni alla Piemontese
Roasted Bell Pepper, Anchovy, Garlic, Olive Oil
-Dolci-
Panna Cotta
Vanilla, Blackberry
or
Bonet
Amaretti, Cocoa, Rum